tag:blogger.com,1999:blog-5541500.post1178315394679242713..comments2024-03-28T18:35:54.237+09:00Comments on BigHominid's Hairy Chasms: semi-traditionalKevin Kimhttp://www.blogger.com/profile/01328790917314282058noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5541500.post-58416398707226222862017-03-03T05:50:59.911+09:002017-03-03T05:50:59.911+09:00Next time you make this, cube up a white potato to...Next time you make this, cube up a white potato to put in while the stew cooks, and retrieve the fork tender (not mushy/mashed) potato chunks out. The potato will soak up a bit of the excessive salt and will balance out the stew.Mavenhttps://www.blogger.com/profile/06159539883712835177noreply@blogger.com