tag:blogger.com,1999:blog-5541500.post2702784238392360192..comments2024-03-29T11:29:58.276+09:00Comments on BigHominid's Hairy Chasms: on SwitzerlandKevin Kimhttp://www.blogger.com/profile/01328790917314282058noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5541500.post-527538413908521022013-09-14T02:44:19.674+09:002013-09-14T02:44:19.674+09:00Heh heh heh, you said "Rundfahrt."Heh heh heh, you said "Rundfahrt."Bratfinkhttps://www.blogger.com/profile/18199795989064872696noreply@blogger.comtag:blogger.com,1999:blog-5541500.post-13226979272438144492013-09-13T22:53:30.237+09:002013-09-13T22:53:30.237+09:00I've never tried the Kirschwasser and have nev...I've never tried the <i>Kirschwasser</i> and have never been to Zug. If I had a billion dollars, though, I'd definitely set up a part-time residence in Switzerland—Interlaken, probably, despite the constant danger of flooding.<br /><br />I'm glad you enjoyed your time there. Like you, I enjoyed the chocolate. I ate everything from the low-rent stuff (still delish) to the high-rent stuff.Kevin Kimhttps://www.blogger.com/profile/01328790917314282058noreply@blogger.comtag:blogger.com,1999:blog-5541500.post-88080673053674822592013-09-13T22:26:52.681+09:002013-09-13T22:26:52.681+09:00I've been to Switzerland a few times, having s...I've been to Switzerland a few times, having spent time in Zurich, Geneva, and Zug, and your observations brought back some pleasant memories.<br /><br />The food is excellent, and the people are just as you describe. A couple of unexpected treats: Zuger kirschwasser is the best I've ever had, and Swiss chocolate - <i>the kind you actually get in Switzerland</i> - is amazingly, ridiculously good. (Those folks didn't get their reputation as master chocolatiers for nothing.) Elissonhttps://www.blogger.com/profile/06299361897381169534noreply@blogger.com