Sunday, February 11, 2007

chili cheese fries

Quite possibly better than yesterday's meal was today's: I cooked up the remainder of my chili, added more fresh gochu to it, boiled three hot dogs, snipped them into chunks with the food scissors, fried up a mound of French fries, and grated half a block of Gruyère into a fine, hairy mess.

I then salted my fries, plopped them on a plate, tossed the cheese onto the fries, tossed the chili on top of the cheese, and added an evil spiral of sriracha sauce to the top. Most excellent.


_
at

1 comment:

  1. AnonymousFebruary 12, 2007 at 9:54:00 AM GMT+9

    Fry, babie, frhye

    Yewl drewl ohn fewhl

    On frhyes tew pies with lhyes

    ReplyDelete

READ THIS BEFORE COMMENTING!

All comments are subject to approval before they are published, so they will not appear immediately. Comments should be civil, relevant, and substantive. Anonymous comments are not allowed and will be unceremoniously deleted. For more on my comments policy, please see this entry on my other blog.