Shabu steak sandwich on buttered, pan-fried ciabatta with chimichurri. I do believe I might share this with the guys at work. The chips are Terra brand, "natural blue potato," whatever that is. They weren't very good. The sandwich, on the other hand, was fantastic. It was a good decision, I think, not to put on any cheese and just to let the steak and chimichurri be the stars of the show. Very simple, direct, and delicious.
No comments:
Post a Comment
READ THIS BEFORE COMMENTING!
All comments are subject to approval before they are published, so they will not appear immediately. Comments should be civil, relevant, and substantive. Anonymous comments are not allowed and will be unceremoniously deleted. For more on my comments policy, please see this entry on my other blog.