Bon Appétit's Brad Leone partnered up with loud, shouty Canadian cook Matty Matheson to go noodling for catfish in the muddy crickwaters of Oklahoma. Brad is the host of Bon Appétit's "It's Alive" series, in which Brad travels to different parts of the world and learns how the locals catch and/or kill and/or grow their food, from the ground (or the water) to the table. Part 1 of the catfish adventure features the actual noodling—an intimate and vaguely scary method of fishing that is best learned through experience than through explanation. Part 2 is when the chefs get into chef mode and cook up the huge fish they've caught.
Part 1, in which Matty screams like a little girl:
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All comments are subject to approval before they are published, so they will not appear immediately. Comments should be civil, relevant, and substantive. Anonymous comments are not allowed and will be unceremoniously deleted. For more on my comments policy, please see this entry on my other blog.
AND A NEW RULE (per this post): comments critical of Trump's lying must include criticism of Biden's or Kamala's or some prominent leftie's lying on a one-for-one basis! Failure to be balanced means your comment will not be published.