Saw these at the grocery and decided to buy them. For scientific research. They both purport to be servings of the same stew, budae-jjigae, but given how different the photos look on those packages, I have to wonder how similar they are in quality. We'll soon find out.
Sunday, December 18, 2016
a tale of two jjigaes
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2 comments:
Dude, the one with the Johnsonville sausage is obviously going to be better! If only because "Johnsonville" is too perfect a name for a sausage brand.
That's what I thought, too—and it was, but not by much. Let's put it this way: the non-Johnsonville stew was positively horrible; the Johnsonville stew was passable. I'll be writing a fuller report soon.
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