Sunday, March 24, 2019

taking some advice

My buddy Charles read my bellyaching about my failed potatoes, and he recommended turning them into a mash, which is a brilliant solution. I currently have a ton of butter, a full container of heavy cream, and enough herbs, spices, and seasonings to flavor up a whole cauldron of dead babies, so I might be doing mashed potatoes tonight. Or smashed potatoes. Or some distant cousin of bubble and squeak.


Charles said...

The spud is dead! Long live the spud!

Kevin Kim said...

For some reason, I couldn't find the potatoes in my fridge. I think they might still be in the office fridge.