Friday, January 13, 2006

mousse bis

[NB: "Bis" is a French term for "again, encore, repeat."]

I had an entire plastic container of chocolate chips left over, along with another bag of marshmallows, the rest of my huge slab of butter, and a humongous bottle of artificial vanilla. The only thing I was missing was whipping cream, so I went out and bought some.

Then I made Nigella's chocolate mousse again.

I daresay it came out even better this time around.

No, you can't have any.


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