Sunday, May 03, 2020

la brioche du dimanche matin

My French bro's daughter Héloïse is proving to be a talented baker. Her proud dad just texted me a pic of a brioche she had recently baked for Sunday-morning breakfast:






4 comments:

  1. I texted back an image of the buns I'd made thanks to your recipe, and Dom immediately responded, "Donne-moi la recette!" So I sent him the English version, and I promised to send a translation in a couple days. You've gone viral in France, if that's not too morbid a pun for these pandemical times.

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  2. Hopefully you sent him your abbreviated version and not that ridiculously long email I sent you. And hopefully it lives up to French standards!

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  3. Yes, it was the abbreviated version. I think Dom is waiting for the translation.

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