Wednesday, July 21, 2021

keto soba

Not as good as I'd hoped, but edible:

I definitely give the pasta credit for being able to retain sauce. The oatiness, though, will take some getting used to. Overall, not horrible, but not great. I think I might try naengmyeon next, both Pyongyang-style and Hamheung-style. That means I'll have to find some brisket.

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